'Tis the season for chill nights at home and warm mugs of Vital Proteins Chocolate Cherry Almond Collagen Latte! That's right — we cherry-picked your new favorite holiday drink, and it's real tasty. The newest flavor in our line of Collagen Lattes is a must-have when winding down during the holiday season. Not only does it boast a decadent flavor profile that will satisfy any sweet tooth, but it also contains 10g of Beef Bone Broth Collagen. As is the case with our other collagen products, our Bone Broth Collagen helps to support healthy hair, skin, nails and joints**.
Despite its sourcing, our Chocolate Cherry Almond Collagen Latte is a mix of chocolate, cherry and almond — you won't be tasting any savory notes!Unlike traditional lattes, ours are made without gluten, dairy and contain 1g sugar per serving for a guilt-free way to ring in a cozy evening.
In addition to collagen, each delicious serving is packed with functional ingredients: 600mg of stress-busting Ashwagandha extract and energy-sustaining MCTs from coconut milk powder**.
What Is Ashwagandha?
Ashwagandha, often referred to as “Indian Ginseng,” is an adaptogenic herb that helps to promote a healthy response to stress and supports normal levels of mental clarity. It is also known for its stamina-enhancing abilities. The organic ashwagandha found in our Collagen Lattes is produced using the first-of-its-kind extraction process, based on “Green Chemistry” principles, without using alcohol or any other chemical solvents**.
Ready to flex your latte-loving muscles? Enjoy this collagen recipe, which calls for our Chocolate Cherry Almond Collagen Latte, dairy-free milk, homemade whipped cream, coffee and chocolate syrup!
Chocolate Cherry Almond Latte Recipe
Yields 1 serving of Chocolate Cherry Almond Latte
Ingredients:
- 2 scoops Vital Proteins Chocolate Cherry Almond Collagen Latte
- 1 C dairy-free milk
- ½ C strong-brew coffee or 2 shots of espresso
- Dairy-free whipped cream
- Chocolate syrup
Directions:
- Combine all of the ingredients in a saucepan over medium-high heat.
- Simmer for 5 minutes, whisking occasionally, until heated through and slightly frothy on top.
- Pour into mug, top with dairy-free whipped cream and drizzle with chocolate syrup.
**These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.